Contests & Brands

 

Spotlight On Gluten Free Around The World *Giveaway*

 
collage

January 13th 2015By Tamar Genger MA, RD

We met Aviva two years ago when she came out with her first cookbook, The No Potato Passover Cookbook, read about it here.  We know Aviva likes to travel and her cookbooks combine her passion for food and travel with foods and pictures from around the world.  This time, Aviva takes us from London to Thailand and France, Israel, Ireland, Ecuador, Vietnam, Indian and more.  Showing us photos of her travels and sharing unique recipes that are Gluten Free Around the World.  Now you can...

 

Submit Your Best Sausage Recipe, Vote For Your Fave and Win

 
vote jacks sausage

December 30th 2014By joyofkosher

 

Purple Latkes with Truffle Yogurt and Arugula *Giveaway*

 
kosher apron

December 23rd 2014By Amy Kritzer

There is always room for one more latke recipe, right? I hope you said yes, because I can’t get enough! I’m Amy, and I blog over at What Jew Wanna Eat. I take my Bubbe’s traditional Jewish recipes like brisket and kugel, and modernize them with new ingredients and techniques to make Bourbon and Coffee Braised Brisket with Cranberry Sauce and Caramel Apple Kugel. And latkes are no exception. When I first saw purple potatoes at my local supermarket, I knew they’d make the perfect fancy...

 

A Little Meat Goes A Long Way *Giveaway*

 
salmai stuffed mushrooms

December 16th 2014By joyofkosher

This article and recipes are sponsored by Joburg Kosher. One of the trends we have seen this year has been to use less meat in our diets for health and for the environment.  The best way to do that is to use very flavorful meat to flavor vegetable filled dishes.  Many non kosher people use bacon and prosciutto in this way, cured meats with a smokey and salty flavor.  We can use salami.  Joburg started as a Boerewors (South African Sausages) and Biltong (South African beef jerky)...

 

My 11 Latke Loves *Giveaway*

 
11 Latke Loves wide

December 11th 2014By Jamie Geller

Fried in oil and or dipped in chocolate are two of my general criteria for favorite foods.  Lucky me it’s Chanukah and there will be no shortage of fried in oil (dipped in chocolate) sweet and savory treats.  Here are my 11 latke loves:     Do not pass go, do not collect $200, in fact do not do anything until you’ve mastered the classic.  This, my grandfather’s latke recipe is the absolute best in the entire world.  Watch how easy and delicious it is to make here: Best...

 

The Best Chanukah Recipe That Is Not A Latke *WIN*

 
jalapeño poppers

December 9th 2014By joyofkosher

This year try something new and different for your Chanukah party or even just one of your eight nights at home with the family.   Sure we are big latke fans over here on Joy of Kosher with Jamie Geller, have you seen the new issue of the magazine with a cover full of latkes? Or have you browsed our collection of over 90 Laktes right here on the site? Once you are done with all those come back here and try something new. Most people have only ever had these at a bar or restaurant, often...

 

Having Fun With The Mensch on a Bench *Giveaway*

 
mensch on a bench with stuffed animals

December 2nd 2014By joyofkosher

What started as a small Kickstarter campaign has become the latest popular holiday gift for Jewish and interfaith families this holiday season.  The Mensch on a Bench, a 12” plush doll with an accompanying hardcover storybook, is the brainchild of Neal Hoffman, a former toy marketing executive turned entrepreneur.  The purpose is to introduce children to the story and traditions of Hanukkah, from the viewpoint of “Moshe” the Mensch. In Hoffman’s fictional story, Moshe the Mensch,...

 

Kosher Sausage Recipe Challenge: Vote and Submit

 
vote jacks sausage

November 25th 2014By joyofkosher

KOSHER SAUSAGE & JACK’S GOURMET In recent years, kosher sausage options have expanded tremendously, due to the diligent work of Chef Jack Silberstein and Dr. Alan Broner, co-founders of Jack’s Gourmet. In 2010, Jack Silberstein, a highly successful chef, introduced a variety of ethnic-flavored sausages to the kosher market. These included Sweet Italian, Hot Italian, Mexican-style Chorizo, Bratwurst and Boerewors. Through the years, Jack’s Gourmet has continued to revolutionize the kosher...

 

Winn-Dixie Kosher Stores Within A Store *Giveaway*

 
winn dixie promo

November 18th 2014By Jamie Geller

Check out this video as Jamie takes us through the Kosher Winn-Dixie grocery store in South Florida. HEYYYYYYYYYY! Watch my #WinnDixieKosher store-within-a-store tour in South Florida. I shopped till I dropped and after eating fresh hot pizza and sushi I capped it all off with a 250+ person demo and book signing in the midst of one of those notorious Floridian torrential downpours! I had so much fun I am heading back to Florida next month. This time I’ll visit Winn Dixie Orlando and Winn...

 

In The Joy of Kosher Kitchen With Rabbi Lawrence

 
rabbi l

November 11th 2014By joyofkosher

It has been a while since we have heard from him, but some of you might remember our Joy of Kosher Rabbi, Rabbi Lawrence Hajioff.  He has answered quite a few of our burning food and holiday Jewish questions and you can see them all in our Ask The Rabbi blog.  Rabbi Lawrence loves to answer question and has had plenty of practice over the past 13 years working as a Rabbi and as the director of the Jewish Enrichment Center in NYC.  In his first book, Rabbi Lawrence puts it all out there...