Online Features

 

4 Salad and Starter Ideas for Passover

 

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Jamie is keepin us cool in the Passover issue of Joy of Kosher with Jamie Geller Magazine.  She shares a Balsamic Carrot and Cucumber Ribbon Salad (on the cover), an Avocado Egg Salad, Pink Rimmed Gefilte Fish, and Grapefruit Brulee.  For those recipes you must order your copy of our magazine today.  Here are four more light ideas for your Passover Meals.

1. This Green Onion Tabbouleh is made with Quinoa and is hearty enough to be a meal on its own.


 

Favorite Things

 

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Here are some of our favorite things, featured in the Pesach edition of the Joy of Kosher with Jamie Geller magazine.  All are available from our favorite store, Kitchen Clique, owned by our favorite gadget girl, Faigie Sprecher.


 

More Recipes From Miriam Pascal – The...

 

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Dinner Tonight is provided by Miriam Pascal, click here for more. (more…)


 

The Aussie Gourmet

 

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Learn more about Naomi, watch cooking videos, see sample menus at the AussieGourmet.com (more…)


 

5 Out of The Box Ways To Use Potatoes

 

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In the Pesach issue of Joy of Kosher with Jamie Geller, Chavi Sperber shares a recipe for Gnocchi and for Shlishkes that can be eaten on Passover.  These are such inventive ways to use potatoes, I can’t wait to try the gnocchi.  She also inspired me to scour our site for more inventive ways to use potatoes this year.  Here are some new ideas I hope you will enjoy.

Sweet Potatoes with Raisins and Poblano Chile Rajas


 

5 Salad Ideas for Your Seudah

 

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On Purim day, this year falling on March 8th, 2012, we all sit down to a big feast, a Seudah.   This festive meal is a great time to experiment and have fun.  In the Purim issue of Joy of Kosher with Jamie Geller, Jamie shares 4 new creative salad recipes to start off your seudah either on their own or even as a salad buffet.  We have even more salad recipes here on JoyofKosher.com it is hard to sort through them all.  Since a lot of us like to go global with our Seudah menus I figured I would showcase 5 salads from around the world. I hope you find one or more that you like.

If you are in the mood to travel to Italy, you can try this White Bean Salad given to us by Chef Jeff Nathan of Abigael’s.


 

Vegan Pie Pops From Hannah

 

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Hamentaschen are in-arguably the dessert du jour for Purim, but that doesn’t mean that there’s no room for creative interpretation.  Iron out the corners, add a lollipop stick handle for grab-and-go fun, and you’d get these stunningly simple Pie Pops.  Between the tender crust and fruity center, what are they but miniature, triangular pies, after all?

Familiar fillings with small twists liven up the standard pastry, sure to satisfy the traditional and adventurous palate alike. Not to mention, the downsized format is perfect for portion control.  Right at home in a basket of mishloach manot, recipients both young and old alike can find flavors to enjoy.


 

Printable Purim Cards for Every Style

 

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Finally! Download & Print Your Purim Cards.  There’s one to suit your style. (more…)


 

Purim Seudah Menus From All Around The Globe

 

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Jamie shares her mix and match Global menus, Mexican, Italian and Chinese in this month’s issue of Joy of Kosher with Jamie Geller.  (more…)


 

Favorite Things

 

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Here are some of our favorite things, featured in Joy of Kosher with Jamie Geller magazine.  All are available from our favorite store, Kitchen Clique, owned by our favorite gadget girl, Faigie Sprecher.


 

5 Great Holiday Appetizers That Can Double As...

 

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In the Purim issue of Joy of Kosher with Jamie Geller, Jamie shares 5 great appetizers that also work for a weekday dinner.  Here are 5 more. (more…)


 

Kids Recipes – Cooking with Kids

 

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In the Purim issue of Joy of Kosher with Jamie Geller, Julie Negrin shares the perfect Mishloach Manot filler, Mini Quiches.   (more…)


 

More From Melinda

 

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Melinda Strauss, blogger from Kitchen-Tested, shares her dinner favorites in the magazine this month.  Learn more about Melinda and get more recipes from her here.


 

Vote For Your Favorite Healthy Post Chanukah...

 

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We brought you eight low-calorie recipes – now it’s time to vote! (more…)


 

Chanukah Starters

 

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On Chanukah we like to fry from latkes to egg rolls we have them all! (more…)