Chef Laura Frankel

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Pasta with Morel Mushrooms and English Peas

By Chef Laura Frankel 05/ 04/ 2012
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Peas with Escarole and Mint

By Chef Laura Frankel 05/ 04/ 2012
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green peas

Chilled Pea Soup

By Chef Laura Frankel 04/ 04/ 2012
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Romesco Sauce

By Chef Laura Frankel 03/ 15/ 2012
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arti fritters

Artichoke Fritters

By Chef Laura Frankel 03/ 09/ 2012
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aioli

Extra Virgin Olive oil Aioli

By Chef Laura Frankel 03/ 09/ 2012
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Citrus Salad with Baby Spinach and Pistachios

By Chef Laura Frankel 03/ 09/ 2012
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Beet Salad with Tangerine-Honey Viniagrette

By Chef Laura Frankel 03/ 09/ 2012
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Homemade Ketchup

By Chef Laura Frankel 01/ 13/ 2012
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Olive Oil and Roasted Garlic Whipped Potatoes

By Chef Laura Frankel 01/ 13/ 2012
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