It's All About The Egg

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Tamar Genger MA, RD
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It’s the little things that matter. In this week’s parsha, we encounter a bird's nest. If the mother is sitting upon the baby bird or its eggs, we cannot take the mother with the young. We are taught to send away the mother bird first, and only then take the young or the eggs. The reward for this act of compassion is a long life. For this week’s Shabbat menu, we take the eggs. Live long and prosper.

Baked Portobello Shakshuka

Baked Portobello Shakshuka

Who says you can't start the meal with shakshuka, when it is baked inside a portobello everyone gets their own. 

Lemon Pepper chicken

Lemon Pepper Chicken

Arabian Apricot Olive Bulgur

Arabian Apricot Olive Bulgur

Creamy Broccoli Salad

Creamy Broccoli Salad

Grilled Nectarines

Grilled Nectarines with Ginger Cream