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Cooking with Joy: Creamy Tomato Penne

 

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Part of the excitement of going out to eat is ordering food that you can’t make yourself.

We like going out to eat; we just hate spending money on things that I can make at home — like pasta! Until now, though, I’d never made a creamy pasta dish. That’s why Penne ala Vodka is one of my favorite things to order when I’m at a restaurant.

Well, I no longer have that excuse! This dish hit all the yummy notes, with just the right balance of creaminess and acidity. It’s an incredibly flavorful and satisfying dish, one that I liked better then an average restaurant Penne ala Vodka.

I made it a meal by serving this tomato penne with a big salad. It was like a special restaurant dish in the comfort of our own home. I will definitely be making this again!

 

Creamy Tomato Penne page 130
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About Shoshie Steinhart

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While not menu planning or grocery shopping, Shoshie is Mommy to two adorable kids, wife to a wonderful husband and works full time as a nurse. She is a huge foodie who loves to try new things. As a busy mom she tries to balance life while cooking quick healthy meals for her family.

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