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Kosher Shrimp Cocktail Recipes

 

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Whether you keep kosher of have any other kind of dietary restrictions, chances are, at some point in your life, you’ve heard comments like: “What? You’ve never had bacon??” or “You can’t eat lobster? You have no idea what you’re missing!”. And it’s true, I don’t.

Because missing something you’ve never had, is pretty much impossible. It would be sort of like missing a person you’ve never met, right?
In fact, I think not being able to eat certain foods is a good thing. It means I can be perfectly happy eating the “fake” stuff, like soy bacon, or veggie burgers, or imitation crab or shrimp. Recreating traditional flavors can be fairly easy, really. Especially when you have a good selection of seasonings and condiments to choose from. After all, those are the ingredients that will mostly infuse the food with flavor!

tropical shrimp cocktail

Tropical Shrimp Cocktail Terrine

We loved using Gold’s Cocktail sauce for these “shrimp” dishes. The combination of sweet and tangy flavors with a little kick from the horseradish was just the perfect addition for both of them. But then again, being the ketchup and horseradish addict that I am, I could eat this stuff with a spoon right out of the bottle (can’t say I haven’t done that with their horseradish with beets before). Hope you enjoy it!

Get the recipes for

Tropical Shrimp Cocktail Terrine

Baked Coconut Shrimp

This post was sponsored by Gold’s, all opinions are our own.

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About May I have that recipe

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Close your eyes for a second. Imagine a gigantic blender in front of you. Add a piece of Spain, a chunk of Lebanon, a splash of Israel and a hint of America. Turn it on. Blend until smooth and voila! What do you get? Identity crisis? Not quite… (ok, maybe a little bit). But mostly, you get us. Confused? Keep reading and you’ll understand.

We were born and raised in Barcelona, Spain and now live in a small town on the East Coast of the United States ( I know what you're thinking.... why??? we will go ahead and say it, we blame our husband for that one).  Our parents are Lebanese - Syrian Jews . Our mom cooked the best, most flavorful, comforting home cooked meals you could ever imagine. Moving away from that, now that was a challenge.

So we decided to bring a piece of it here with us and shareit with everyone.  After all, what better way to make new friends and share our culture that through food.  Which brings us to how we started our blog May I Have That Recipe?  from our passion for food, our love for people and our need to share both. 

The ingredients, the flavors and the stories behind our recipes might change, but we can guarantee one thing: like our friends, you won't leave our home without asking: May I Have That Recipe? 

Enjoy!

Vicky and Ruth

http://mayihavethatrecipe.com
 

 

 

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One Response to Kosher Shrimp Cocktail Recipes

  1. where do get the kosher shhrimp also on your program u had parve margaine in blocks where can i get that use to have fleismans and they disconutinued it it would be helpful live in charleston sc and somethings are hard to get need to get the grocery stores aware of these products

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