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Everyone makes mistakes, but at least we know how to fix them.

Page 86 – Make your own vanilla extract for your Mishloach Manot: Fresh Vanilla extract – 4 fresh vanilla beans split with a sharp knife plus 4 cups vodka, sealed tight for a few weeks

Page 27 -  In the recipe for M Cafe’s Kabocha Squash & Azuki Bean Soup with Ginger Scallion Relish the cooked azuki beans are added to the vegetables and pureed.

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