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Duck Sauce Kishka Chicken Roll Ups

 

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I have a few “famous” recipes.  In no particular order, my Challah, Honey Chicken, Chulent, and Chicken Pastrami Rolls are all up there.  These recipes have received a nice number of comments and video views but more importantly they generate lots of in person discussion.  Meaning when I catch up with people on the street, or at a business meeting, or at a friend’s shabbos table – these are the recipes I hear about over and over and over again.

chicken pastrami rolls

Chicken Pastrami Rolls

So when it came time to develop a new Shabbos recipe featuring Gold’s Duck Sauce I thought about a riff on my Chicken Pastrami Rolls – which by the way also inspired the “Roller Derby” feature I penned in the Shavuos Issue of our magazine showcasing Chicken, Fish, Turkey and Beef Rolls.

This rendition is an oldie but goodie.  JoK friend and active member JKessler48 won our 2011 Best Chicken Recipe Contest with his Kishka Stuffed Chicken which reminded me of a similar dish I ate at my friend Tzippy’s house years ago, which reminded my that Hubby said he liked  it, which reminded me I should be a good wife and make it for him, which inspired this here version.

I love forgoing an egg “bath” in favor of flavorful duck sauce.  It’s a sweet little dish if you use Gold’s Cantonese Style Duck Sauce.  If you want something spicier add red pepper flakes or try Gold’s Szechuan Style Duck Sauce.

I think I’m on a roll here… (in case you couldn’t hear the cymbal crash http://www.youtube.com/watch?v=Di0FaPrHxyU)

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About Jamie Geller

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Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind JoyofKosher.com and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."

 

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8 Responses to Duck Sauce Kishka Chicken Roll Ups

  1. I am loving all of these videos! You need to put these on itunes!

  2. Loooove this video and I really love kishka :) I try to avoid chullent in the summer because it’s just too hot but I miss kishka. Now I have a reason to use it again!!!

  3. avatar says: Devo

    Delicious!! Made if for Fri nite dinner and it was a big hit!!

  4. i love your videos Jamie! Can we get many more soon!?

  5. I’ve made this before, but without the duck sauce. Love the twist – will definitely try it when I made this again.

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