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Semi-Homemade with Gold’s Barbecue Sauce


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When it comes to classic barbecue sauce, my go-to brand is Gold’s “Really, Really Good” Barbecue Sauce! It has the perfect balance of sweetness and tang with a mixture of tomato puree, molasses, honey, vinegar, onion powder, garlic powder and natural smoke flavor. And to top it all off, the barbecue sauce is gluten free and fat free. My pantry is practically lined with Gold’s Barbecue Sauce so I can use it at a moments notice. But even with the incredible richness and color of Gold’s bottled sauce, I sometimes like to jazz it up with my own herbs and spices. So with that in mind, I’ve come up with a few recipes that will definitely take Gold’s Barbecue Sauce to a whole new level!

Strawberry Jalapeño BBQ Chicken Wings

Without a doubt, my favorite way to add a bit of heat to any bottled BBQ sauce is with chopped jalapeño peppers. It adds a mild spicy depth of flavor without burning your mouth off. For these Strawberry Jalapeño BBQ Chicken Wings, I’ve balanced out the heat with some sweetness from my favorite fruit, fresh strawberries. This semi-homemade barbecue sauce is spicy and tangy and perfect for a big batch of chicken wings!

BBQ Cauliflower Cream Sauce

If you are looking to use your Gold’s Barbecue Sauce in a whole new way, this BBQ Cauliflower Cream Sauce is definitely the way to go. It’s as easy as boiling chopped up cauliflower with broth, Gold’s Barbecue Sauce, garlic, butter and salt then blending to create a luscious and zesty sauce to pour over pasta, vegetables or anything else you can dream up! For added creaminess, blend the boiled cauliflower with coconut milk and it’s ready to go.

How do you use Gold’s Barbecue Sauce?


Disclaimer: This is a sponsored post as part of a partnership with Gold’s. All thoughts and opinions expressed are my own.

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About Melinda Strauss


Melinda Strauss is the Director of Special Events for the Kosher Media Network. Melinda is a self-taught cook, food blogger, and mother of two young children from Woodmere, New York. She loves to be adventurous and daring in the kitchen and hopes to inspire her readers by adding fresh twists to simple recipes and bravely using unusual ingredients in an accessible way. You can visit Melinda on her blog Kitchen-Tested to see illustrated, step-by-step recipes and stories.




7 Responses to Semi-Homemade with Gold’s Barbecue Sauce

  1. I have never seen Golds Barbecue Sauce in Publix Supermarkets in Boca Raton, Fl. When can I purchase it?

  2. Super creative to use cauliflower as a sauce. Love it!

  3. I am going to have to try that cauliflower sauce, it sounds fantastic.

  4. I tried those wings — really tangy and sweet and delicious. Cauliflower dish is so creative; to save for another time.

  5. Love it. Once again, creativity from KT – fantastic!

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