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Shabbat Menu for Passover


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This week smack in the middle of Pesach we just want a nice kosher for Passover meal that is easy to prepare and that everyone will love.   I recommend my favorite comforting one pot meal, Chicken in a Pot.  This recipe is easily adapted and you can certainly leave out the preserved lemon, you should even be able to make it in a disposable tin, brown everything in a frying pan place it in the pot and cover tightly with foil.  It really doesn’t need much else, but in case you have company here’s a full menu.

spinach gefilte

Spinach Gefilte Fish

mushroom salad

Bella Topped Salad with Balsamic


Caramel Matzo Crunch

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About Tamar Genger MA, RD


Tamar lives in New York and is the mother of three amazing children, a Registered Dietitian, professor of Nutrition, and as you can probably guess, a foodie! Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!




2 Responses to Shabbat Menu for Passover

  1. That spinach gefilte fish looks fantastic

  2. avatar says: heather s

    this looks delicious

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