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New Rosh Hashanah Magazine On Stands Now

 

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On Rosh Hashanah we start fresh, daring to look at the future with renewed hope. New initiatives, even unspoken dreams take shape as realistic possibilities.   And this year, a new level of achdus – Unity with a capital U – has just entered the Jewish publishing world.

Two former “competitors” – Joy of Kosher with Jamie Geller and Bitayavon magazines – have joined forces to create a brand new Joy of Kosher with Jamie Geller magazine. Such an exciting partnership! The talented Shifra Klein of Bitayavon will continue as editor-in-chief, and we will work together to bring you, the fans, favorites from both magazines. As the magazine morphs into its new form over the next few issues we welcome your input, so please let us know what you’d love to see.

I’m really excited by this wonderfully creative first joint issue. We’ll help you prepare for the Yomim Tovim with everything from infused honey, to fall soups and salads,  to menus by celebrity chefs Levana Kirschenbaum and Joan Nathan. We’ll learn about the traditional dish of stuffed cabbage, pick up some tips on Yom Kippur fasting, and taste a few new wines. And we’re going all out on chocolate desserts!

There’s another big new venture too. My family and I very recently made aliyah and this will be our first Yom Tov living in Israel. It’s an amazing feeling to be actualizing our family’s dream. Thank you to everyone who wished us well and prayed for our success. I look forward to bringing recipes and cooking techniques inspired by Israeli culture and cuisine. Food has the power to bond people and my move will make our collective table more diverse and more unified at the same time In the year ahead, may all of your holiday meals hearten and uplift everyone at your table, and may you and your loved ones enjoy the sweetness and joy of G-d’s bountiful blessings.

Click here for the full press release for more information.

Get your subscription for a limited time price of $19.99 – Subscribe Now.

Get it for you ipad or tablet  – Joy of Kosher ebook

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About Jamie Geller

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Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind JoyofKosher.com and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."

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