Shabbat Menu In 2 1/2 Hours Shopping List
| PRODUCE DEPARTMENT 2 heads of cauliflower 2 red peppers 2 green peppers 3 red onions 1 large eggplant 1 parsnip 2 zucchini 2 carrots 2 bunches asparagus 14 potatoes 1 sweet potato 8 Spanish onions Thyme 2 package of baby spinach 1 container grape tomato 1 sliced mushrooms 4 Persian cucumbers 4 ripe tomatoes 1 small bunch basil 3 large Cortland apples 3 large granny smith apples 3 lemons 1 bunch scallions 1 orange pepper 1 lime 1 head garlic 1 bunch parsley MEAT DEPARTMENT: 1 package chicken bones 2 packages of chicken 2 pounds cholent meat (flanken or beef cheeks) 1 package pastrami 1 package smoked turkey |
FISH DEPARTMENT 8 salmon fillets 1 roll gefilte fish GROCERY DEPARTMENT Black olives Canned tomato sauce Soy milk 1 6 ounce can of tomato paste 1 dozen eggs Soy vanilla ice cream 2 packages instant chocolate puddings 2 8 oz container whipping cream 1 box chocolate graham cracker Puff pastry squares Sesame seeds Honey Chocolate chips Bbq sauce Barley Lima beans Cholent mix beans Pickling Spices PANTRY INGREDIENTS (if these ingredients are not in your pantry they need to be added to the shopping list) Black pepper Kosher salt Sugar Canola Oil Mustard Soy sauce Mayonnaise Lemon juice Flour Oregano Extra virgin olive oil
|
For the full menu associated with this shopping list click here.







I noticed (unless I’m missing it) that pickling spice for the salmon is not listed here. What should we buy for the pickling spice?
Thank you!
It is best to buy already mixed pickling spice, McCormick and others sell it in the spice section.