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Lemon and White Wine Broiled Sole

December 8^th 2011

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At the fish counter, you’re most likely to find lemon sole or gray sole much more affordable, and it’s still delicious especially when you are cooking for a crowd this Chanukah. This recipe for Lemon and White Wine Broiled Sole is a nice complement to all the oily fried treats at your Chanukah party.

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Quick & Kosher , Quick & Kosher - Homepage , Quick & Kosher Cooking

About Jamie Geller

Jamie Geller is the only cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche as everybody’s favorite cook next-door. Specializing in scrumptious meals that are a snap to prepare, she authored the Quick & Kosher Cookbook series and is co- founder of the Kosher Media Network, which recently launched the Joy of Kosher with Jamie Geller magazine and companion website JoyofKosher.com, a social network for foodies. Jamie hosts the popular Quick & Kosher cooking show online at youtube.com/joyofkosher and on-air on JLTV. Jamie and her “hubby” live in Israel. Their five children give her plenty of reasons to get out of the kitchen — fast.

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Lemon and White Wine Broiled Sole

December 8^th 2011, by Jamie Geller

Ready Time: 0

Serving :

Ingredients

Directions

There’s food and then there’s food. This is one of those simple, light dishes – yet it’s supremely robust and flavorful. Dover sole is one of life’s culinary delicacies and can cost you more than a steak at most restaurants. It’s white, firm, mild-flavored and best paired with a lemon wine sauce. It’s so easy to eat – just one of those things that goes down easy. It’s a super thin piece of fish, too: you don’t even need teeth to enjoy it (but don’t waste it on the baby!) At the fish counter, you’re most likely to find lemon sole or gray sole much more affordable, and it’s still delicious especially when you are cooking for a crowd this Chanukah. This recipe for Lemon and White Wine Broiled Sole is a nice complement to all the oily fried treats at your Chanukah party.

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Lemon and White Wine Broiled Sole

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