Preheat oven to 350 F. Line a rimmed baking sheet with aluminum foil and spray the foil with nonstick cooking spray.
Add the oil to a medium skillet set over medium heat. When the oil starts to shimmer,...
Even Manna get's boring. In this week’s parsha, the false memory of an Egyptian bounty of fish, cucumbers, watermelons, leeks, onions and garlic leads the people to beg for meat instead of manna. ...
Beat the summer heat by adding plenty of fresh summer vegetables to your plate. Eating seasonal vegetables is not only convenient, but according to Traditional Chinese Medicine, it actually helps your...
About 6 years ago, the summer before the release of my first book, I drove to the Gold’s factory and warehouse out on Long Island for the first of many visits. I was going to meet Steven Gold, a kind...
This issue is blooming and blossoming with promise, possibility, and flowers that are actually edible. Learn to cook with flowers and find the perfect vase for every budget. Go beyond marinara on your...
Two chefs. Eighty minutes. Four courses. One secret ingredient. This is the premise behind our first ever Chef Wars. We had a face off between two of the world’s top kosher chefs, Chef David Kolotkin of The Prime Grill and SOLO, and Chef Makoto Kameyama of Prime KO. Now you can watch the highly anticipated videos in High Holiday Chef Wars.
Tamar lives in New York and is the mother of three amazing children, a Registered Dietitian, professor of Nutrition, and as you can probably guess, a foodie! Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate! Find more on
Google
I can’t believe this is the first time I’m seeing this. What a great video. I would only suggest, that these recipes be published here at Joy of Kosher so the “home cook” could attempt these fantastic dishes.
I can’t believe this is the first time I’m seeing this. What a great video. I would only suggest, that these recipes be published here at Joy of Kosher so the “home cook” could attempt these fantastic dishes.
Thanks Alan, originally they were published in the Joy of Kosher magazine for all to make at home, but we now have them online and you find them all here – http://www.joyofkosher.com/2012/08/holiday-wars-2-chefs-80-minutes-4-courses-1-secret-ingredient/