If you love pasta as much as Jamie then the five pasta recipes in the magazine might not be enough, how about six more.
Spring Pasta Primavera
Pesto Pasta with Chicken
Teriyaki Beef Noodles
Stir Fried Tofu with Soba Noodles
Three Cheese Mac and Cheese
Whole Wheat Tuna Noodle Casserole with Spinach