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Have a Kosher Superbowl Party

 

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So the Packers and the Steelers will go at it in the Superbowl next Sunday — and you and I will be putting together a super-duper Superbowl Party. Of course, I never take sides. (Go, Steelers!)

Be smart. Let your fans enjoy a great game along with great food, but don’t chain yourself to the kitchen. You want to be out there cheering with the rest of ‘em. Time to go Quick & Kosher.

At the start of sports season I wrote a post with tips for Game Day Entertaining and I also wrote about the last year’s Superbowl. There are some great suggestions on both pages, so feel free to look them over. I don’t need to remind you that you need something easy to eat and that plates will be balanced on laps. Be prepared for quick cleanups too: plates might be upended when a touchdown is scored and the crowd jumps for joy.

In addition to the suggestions on those pages, here are some fab football finger foods:
Buffalo Sliders with Crispy Onion Rings
Guinness Marinated Bison Steak Sandwiches
Hot and Spicy Turkey Wings
Deli Roll Pinwheels with Chopped Salad
Roast Beef Sandwiches with White Bean Salad
Turkey Chili with Loaded Cornbread Muffins

Potato Skins

For some pareve options at the party try:
Avocado and Seared Tuna Steak Salad
Warm Pepper and Craisin Salad
Fish Bites
Crispy Artichoke Hearts
Papaya Guacamole

Papaya Guacamole

Going dairy? How about baking up some pizza or some potato skins? Try:
Margherita Pizza with Pesto Salad
Butternut Squash Arugula Pizza with Salad
Roasted Vegetable Pizza
Zippy Potato Skins

What do YOU like to serve at your Superbowl party? Let me know what went over best with your crowd!

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About Jamie Geller

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Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind JoyofKosher.com and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."

 

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2 Responses to Have a Kosher Superbowl Party

  1. avatar says: Mark

    Tuna steak and fish bites are vegetarian? :-)

  2. Hey Mark, good catch – technically you are right. Although when I was a veggie I did eat fish but I guess I wasn’t a veggie then in the true sense :-) How about we change that to Pareve menu? And if you really want some great authentic vegetarian recipes try my tofu peanut thai salad from my first book and my stir fried tofu with soba noodles recipe from book two. Good looking out!

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