Ask Jamie Geller – What’s a Good Substitute for Chocolate Liqueur?


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I have a question about your recipe for Chocolate Liqueur Pie. If you don’t want to use chocolate liqueur, can you substitute something else?




Thanks for your question. Even though it’s called Chocolate Liqueur Pie you don’t have to use chocolate liqueur. You can substitute 1 tablespoon of pure vanilla extract in place of the 3 tablespoons of liqueur.

If anyone has other non-alcoholic ideas for liqueur substitution, please share them with us here in the comments section.

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About Jamie Geller


Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."