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Shabbat Menu - Angel Food Strawberry Bavarian

At the end of Parshat Naso, we see Moses walking into the Tent of Meeting and hearing the voice of Hashem speaking from the space between the two cherubim above the covering over the Ark. The angelic faces...
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The Best Gold's BBQ Sauce and Giveaway

About 6 years ago, the summer before the release of my first book, I drove to the Gold’s factory and warehouse out on Long Island for the first of many visits. I was going to meet Steven Gold, a kind...
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The Best Gold's BBQ Sauce and Giveaway

About 6 years ago, the summer before the release of my first book, I drove to the Gold’s factory and warehouse out on Long Island for the first of many visits. I was going to meet Steven Gold, a kind...
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May/June 2013

This issue is blooming and blossoming with promise, possibility, and flowers that are actually edible. Learn to cook with flowers and find the perfect vase for every budget. Go beyond marinara on your...
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Countdown to Passover Week 2: Shop, Cook, Clean and Shop Some More

March 12^th 2010

Contributed by:

Countdown to Passover Week 2-Shop, Cook, Clean and Shop Some More

This week’s tips brought us even closer to the reality of Passover as we started cooking and cleaning for the holiday.

Can you believe it? Week 2 of our Countdown to Passover 2010 with Professional Organizer and Passover expert, Rivka Slatkin, is over. Here’s a wrap up of this week’s tips and recipes:

Tip #7: Build up your inventory of Passover kitchen wares and non-perishables
Recipe #7: Crispy Rainbow Trout

Tip #8: Create a mini Passover kitchen
Recipe #8: Veal Stew with Apricots and Prunes

Tip #9: Make all of your personal and house-related appointments
Recipe #9: Cod in a Light Lime Sauce

Tip #10: Clean the rest of the house
Recipe #10: Baked Oniohttp://www.joyofkosher.com/recipe/baked-oniony-chicken/ny Chicken

Tip #11: Kosher-for-Passover snacks only
Recipe #11: Roasted Turkey

Tip #12: Finish shopping for holiday clothes and shoes
Recipe # 12: Roasted Cornish Hens with Fingerling Roasted Potatoes

Please come back next week for more great tips and recipes as we Countdown to Passover 2010.

For more detailed plans on how to make Pesach Perfectly Organized, please visit www.Jewish-life-organized.com and take a look at the Yom Tov Perfectly Organized Collection, written by Rivka Slatkin, Professional Organizer.

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About Jamie Geller

Jamie Geller is the only cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche as everybody’s favorite cook next-door. Specializing in scrumptious meals that are a snap to prepare, she authored the Quick & Kosher Cookbook series and is co- founder of the Kosher Media Network, which recently launched the Joy of Kosher with Jamie Geller magazine and companion website JoyofKosher.com, a social network for foodies. Jamie hosts the popular Quick & Kosher cooking show online at youtube.com/joyofkosher and on-air on JLTV. Jamie and her “hubby” live in Israel. Their five children give her plenty of reasons to get out of the kitchen — fast.