Preheat oven to 350 F. Line a rimmed baking sheet with aluminum foil and spray the foil with nonstick cooking spray.
Add the oil to a medium skillet set over medium heat. When the oil starts to shimmer,...
Even Manna get's boring. In this week’s parsha, the false memory of an Egyptian bounty of fish, cucumbers, watermelons, leeks, onions and garlic leads the people to beg for meat instead of manna. ...
Come dine with Sharon Lurie from South Africa, as she cooks meat every night of the week.
Cooking for a family with gluten and lactose intolerances would seem like a nightmare to most. But, serving...
About 6 years ago, the summer before the release of my first book, I drove to the Gold’s factory and warehouse out on Long Island for the first of many visits. I was going to meet Steven Gold, a kind...
This issue is blooming and blossoming with promise, possibility, and flowers that are actually edible. Learn to cook with flowers and find the perfect vase for every budget. Go beyond marinara on your...
Recipe: Honey Chicken Prep: 5 min
Total: 1 hr A tasty and economical way to feed a crowd during the holidays, this chicken dish is sweet but never cloying. Cran-Apple Crunch Kugel Prep: 4 min
Total: 50 min Nobody will suspect you didn’t spend half an hour peeling and slicing apples! The fresh, tart cranberries will totally throw them off, and they’re the perfect balance to the super sweet pie filling.
Jamie Geller is the only cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche as everybody’s favorite cook next-door. Specializing in scrumptious meals that are a snap to prepare, she authored the Quick & Kosher Cookbook series and is co- founder of the Kosher Media Network, which recently launched the Joy of Kosher with Jamie Geller magazine and companion website JoyofKosher.com, a social network for foodies. Jamie hosts the popular Quick & Kosher cooking show online at youtube.com/joyofkosher and on-air on JLTV. Jamie and her “hubby” live in Israel. Their five children give her plenty of reasons to get out of the kitchen — fast.
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2 Responses to Quick & Kosher with Jamie Geller – Rosh Hashanah Cooking Shows
All dishes look very delicious! I am interested in the food culture of other countries. And I support your site. Thanks for the links to youtube videos for recipes.
Hmm…I never even thought to check youtube for some good recipes. I really need to do some searching there and try these recipes posted here as well.
Ken’s last blog post..Happy Holidays!
All dishes look very delicious! I am interested in the food culture of other countries. And I support your site. Thanks for the links to youtube videos for recipes.