http://www.joyofkosher.com/2009/09/how-sweet-it-is/ Wed, 08 Feb 2012 07:05:36 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.joyofkosher.com/2009/09/how-sweet-it-is/comment-page-1/#comment-381 Jamie Mon, 14 Sep 2009 20:01:30 +0000 http://blog.kosher.com/?p=746#comment-381 Beverly - sorry for the confusion. That is what we call in the culinary world a major TYPO. You should bake it covered. We are correcting the mistake on the recipe. Thank you So much for your comments and keep 'em coming. Shana Tova to you and yours and kit! Jamie Geller Beverly – sorry for the confusion. That is what we call in the culinary world a major TYPO. You should bake it covered. We are correcting the mistake on the recipe. Thank you So much for your comments and keep ‘em coming. Shana Tova to you and yours and kit! Jamie Geller

]]> http://www.joyofkosher.com/2009/09/how-sweet-it-is/comment-page-1/#comment-380 beverly.druck@verizon.net Fri, 11 Sep 2009 19:29:58 +0000 http://blog.kosher.com/?p=746#comment-380 your recipes look great! in the one for the birsket in wine sauce , instrction number 6 is to make a foil "tent" over meat and number 7 is to bake uncovered!! i am confused! thanks, and shan tova. beverly druck your recipes look great! in the one for the birsket in wine sauce , instrction number 6 is to make a foil “tent” over meat and number 7 is to bake uncovered!! i am confused!
thanks, and shan tova.
beverly druck

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